White Wine Court Bouillon
Rated 5.0 stars by 1 users
Category
Sauces, Dressing & Seasonings
Ingredients
- 1 quart water
- 1 quart dry white wine
- 1 Tbsp. salt
- 2 carrots, sliced
- 2 medium onions, sliced
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1 Tbsp. The Spice Hunter Whole Black Malabar Peppercorns
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2 The Spice Hunter Whole Penang Cloves
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1 The Spice Hunter Bouquet Garnis
Directions
Simmer all ingredients for 30 minutes. Strain through a fine sieve. Use when poaching fish or as a base for sauces.
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