Eggplant Grill
Rated 5.0 stars by 1 users
Category
Side Dishes
Ingredients
- 1 small eggplant, chopped
- 1 small onion, diced
- 6 cloves garlic, sliced
-
2 Tbsp. The Spice Hunter Curry Seasoning
-
1 tsp. The Spice Hunter Ground Turmeric
-
½ tsp. The Spice Hunter Chipotle Chile Pepper
-
2 strands The Spice Hunter Spanish Mancha Saffron Strands
- ½ tsp. salt
- 3 Tbsp. olive oil
- 1 Tbsp. balsamic vinegar
Directions
Place eggplant, onion and garlic on a large piece of foil. Mix together remaining ingredients and drizzle over vegetables. Fold foil to form a pouch. Cook pouch on a medium to high heat grill for 25 minutes.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device