BBQ Chipotle Beef Ribs
Rated 5.0 stars by 1 users
Category
Entrees
Ingredients
2 lbs. beef ribs
- 1/3 cup brown sugar
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1 tsp. The Spice Hunter Chili Powder
- 1 tsp. salt
-
½ tsp. The Spice Hunter Tellicherry Peppercorn Fresh Twist Grinder
- 1 bottle smoky bbq sauce
- ¼ cup orange marmalade
-
2 tsp. The Spice Hunter Chipotle Chile Pepper (or more if you like it hot)
- 1 Tbsp. Worcestershire sauce
For Rub:
For Sauce:
Directions
To prepare sauce, combine all sauce ingredients in a saucepan. Let mixture come to a boil and then reduce and allow to simmer for 10 minutes. Make sure marmalade is mixed in sauce well. Remove from heat and allow to cool slightly. Preheat grill. In a small bowl combine all rub ingredients. Trim excess fat from beef ribs, cut into individual pieces, and coat well with rub. Place ribs on grill and allow to cook over medium-low heat for 1½ to 2 hours. Use half of the sauce to baste ribs every 15 minutes during cook time. Serve remain sauce with the ribs and enjoy!
