Coffee Liqueur
Rated 5.0 stars by 1 users
Category
Cocktails & Drinks
Ingredients
- 2 cups brown sugar
- 2 cups white sugar
- 4 cups water
- 2 oz. instant coffee
- 1 quart vodka
-
½ The Spice Hunter Madagascar Vanilla Bean
Directions
Dissolve sugars in water and bring to a boil. Remove from heat and add instant coffee. Cool. Add vanilla bean and vodka. Store for one month in air-tight jar before use. Delicious many ways: by itself as a liqueur, with cream, coffee, and/or brandy.
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