Sauteed Shrimp with Lemon Grass

Ingredients

• 3 Tbsp. vegetable oil
• 3 cloves garlic, crushed
• 1 large red onion, thinly sliced

• 1 Tbsp. The Spice Hunter Lemon Grass

• 1 Tbsp. salt
• 2 lbs. large shrimp, shelled and deveined
• 3 Tbsp. green onion, chopped
• 3 Tbsp. cilantro, chopped
• 1-2 fresh hot chiles, julienned
• 2 Tbsp. fish sauce