Honeydew Melon Salad with Peppercorn Dressing

Ingredients

• 4 cups honeydew melon, cubed
• ¾ cup red onion, diced
• ½ cup feta cheese, crumbled
• ½ cup fresh basil, julienned
• ½ cup walnuts or pecans, chopped
• ¼ cup extra virgin olive oil
• 1 Tbsp. white balsamic or white wine vinegar

• 3/4 tsp. The Spice Hunter Whole Savory Peppercorn Blend, ground

• ¼ tsp. salt
• ¼ tsp. sugar