Herbed Cheese Croutons
Prep Time: 20 minutes
Cook Time: 10 minutes
Ingredients
- 4 cups French bread cubes
- ⅓ cup oil
- 3 Tbsp. grated Parmesan cheese
- 1 tsp. Sauer's Paprika
- ¼ tsp. Sauer's Garlic Powder
- 1½ tsp. Sauer's Thyme Leaves
Preparation
1. Preheat oven to 400°F. Line a baking sheet with aluminum foil.
2. In a large bowl, combine all ingredients, mixing well.
3. Spread croutons on the baking sheet in a single layer. Bake for 10 minutes or until croutons are lightly browned and crisp.
4. Drain on absorbent paper.
5. Store, covered, in an airtight container.
2. In a large bowl, combine all ingredients, mixing well.
3. Spread croutons on the baking sheet in a single layer. Bake for 10 minutes or until croutons are lightly browned and crisp.
4. Drain on absorbent paper.
5. Store, covered, in an airtight container.
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.