Baked Sweet Potato Fries

Prep Time: 10 minutes
Cook Time: 25-30 minutes
Servings: 4-6
Notes: For extra crispy fries, line baking sheets with parchment paper.


1. Preheat the oven to 400°F.

2. Peel and cut the sweet potatoes into ¼-½ inch wide strips, and toss them with the oil.

3. Mix the spices, salt, and pepper in a small bowl, and toss the mixture with the fries.

4. Spread the fries out in an even layer on 2 baking sheets.

5. Bake until brown and crispy on the bottom, about 15 minutes, then flip and cook until the other side is crisp, about 10 minutes.